Let the cook cook.
Each week's menu is crafted to complement the wines served, and with a focus on the best seasonal local produce. Choose from this week's à la carte or snacks, or let us curate your experience with one of our two set menus:
A la carte:
starter: 120 kr
intermediate: 150 kr
main: 180 kr
Wine Paring:
3x: 260 kr
4x: 340 kr
375 kr for 3 dishes or 475 kr for 5 dishes.
